What To Know

  • She shared the dessert on her Instagram story while visiting a dessert shop, which led to a surge of interest and reposts.
  • This time it is the Dubai chewy cookie, a cocoa-dusted, round dessert that keeps showing up on Instagram and short videos.
  • Despite the name, the Dubai chewy cookie does not match the texture people expect from a classic cookie.

Dubai chocolate keeps giving the internet something new to talk about. Just when feeds seem full of pistachio bars and chocolate pulls, another dessert takes over. This time it is the Dubai chewy cookie, a cocoa-dusted, round dessert that keeps showing up on Instagram and short videos. People slice it open, show the filling, and post reactions that spread fast. In South Korea, the dessert has reached a level where certain shops sell out quickly, sometimes within the same day. The Dubai chewy cookie has become one of the most shared sweets online right now.

What the Dubai Chewy Cookie Is

Despite the name, the Dubai chewy cookie does not match the texture people expect from a classic cookie. The outside has a soft marshmallow-style shell that many compare to mochi in bite, though it is not made with rice flour. Inside is a pistachio cream mixed with kataifi, the thin shredded pastry often used in Middle Eastern desserts such as knafeh. The exterior is coated in cocoa powder, giving it a truffle like look that photographs well.
People posting reviews often focus on the contrast between the crisp kataifi and the soft outer layer. Many describe it as sweet, rich, and filling. That texture contrast has become one of the most repeated talking points in videos and captions.

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Where the Trend Gained Speed

The Dubai chewy cookie gained major attention in South Korea, where bakeries began offering it in limited quantities. One of the most talked-about versions comes from a Seoul bakery called Mond Cookie, run by pastry chef Kim Na-ra. Her shop had already been known for marshmallow-style desserts before adding a pistachio and chocolate-filled version inspired by Dubai chocolate flavors. Local coverage reports that demand increased sharply in late 2025, with long queues forming outside bakeries and customers arriving early to secure one. The dessert became a regular subject on food accounts and personal stories.

The Social Media Push

Online visibility expanded after a post by Jang Won-young from the K-pop group Ive. She shared the dessert on her Instagram story while visiting a dessert shop, which led to a surge of interest and reposts. Shortly after, more creators posted their own clips and photos, adding to the visibility across platforms. Many videos focus on cutting into the dessert to show the pistachio filling and kataifi strands. Shops responded by limiting quantities per customer, while some fans tracked restocks through social updates.

Ingredient Demand and Regional Spread

The popularity of the Dubai chewy cookie has affected ingredient demand, especially pistachios and kataifi. South Korean media has reported increased orders from suppliers as bakeries try to keep up. Some buyers have resold ingredients through second-hand platforms, adding pressure to availability. Outside South Korea, cafes in Singapore have added similar desserts to their menus. Coverage shows the cookie appearing in Southeast Asia, often as a limited item that sells out quickly.
The Dubai chewy cookie shows how Dubai chocolate continues to stay relevant online through new dessert formats. From pistachio fillings to kataifi texture, the elements tied to Dubai-inspired sweets keep circulating across feeds. As long as videos keep posting and bakeries keep selling out, the Dubai chewy cookie remains part of the current food conversation.

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