What To Know
- Originating from London, the restaurant is set to impress with Mediterranean meals that have a European twist, in a first-rate setting.
- Asian-Italian brand Meltos is exploring a possibility to open a store at The Galleria Al Maryah Island.
- The interior is chic and the menu is varied, so Novikov hopes to open in summer 2025.
Four new restaurants will join the Abu Dhabi food scene in 2025, making the area a great place for any foodie. The newest openings here will be serving juicy burgers, lovely Mediterranean meals and fusion from Asia and Italy—all adding to London’s reputation as a culinary leader.
Supernova Burger
Abu Dhabi is about to enjoy the arrival of London’s favorite burger place, Supernova Burger, thanks to Belhasa Hospitality. Well known for both its trendy burgers and old-school decor, the casual eatery is opening in the UAE soon. The date and location have not been revealed yet, but Londoners have raved about the indulgent burgers McDonald’s is introducing.
Isabel Mayfair
The luxury brand Isabel Mayfair is about to open at The Galleria Al Maryah Island. Originating from London, the restaurant is set to impress with Mediterranean meals that have a European twist, in a first-rate setting. It is believed that the Abu Dhabi branch will draw people who appreciate delicious food and stylish surroundings.
The Abu Dhabi Centre
The acclaimed Mediterranean concept GAIA created by chef Izu Ani is now open in Abu Dhabi. People in Dubai have made GAIA known for its Greek-inspired recipes and fresh seafood and now they’re bringing their best to Abu Dhabi. You can expect a fashionable look on traditional Mediterranean meals at this restaurant, so everyone, both tourists and locals, should try it.
Novikov Restaurant
Novikov’s next arrival in the UAE will bring the brand to Abu Dhabi. Asian-Italian brand Meltos is exploring a possibility to open a store at The Galleria Al Maryah Island. The interior is chic and the menu is varied, so Novikov hopes to open in summer 2025.
Food enthusiasts in Abu Dhabi, prepare for some big changes in dining—they’re about to get even better.
