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What To Know
- The Mayfair origin gives the concept a strong starting point, and its entrance into DIFC gives regulars another strong Indian option in a district that stays busy every night.
- These ten spots come from the confirmed list headed for Dubai, and each one brings a clear identity, big reputation, and settings that fit the pace of the city.
- Park Chinois arrives at Gran Meliá Dubai Jumeirah with a 1930s Shanghai theme, a full rooftop setup, and Chinese fine dining that fits Dubai’s nightlife rhythm.
Ten major Dubai Restaurants from the official 2026 rollout already sit at the top of every high-end dining conversation in Dubai.
Dubai’s dining crowd pays close attention to anything new, especially when the names carry serious weight. The next wave of restaurant openings for 2026 already has people setting reminders because the details released so far point to a packed season. These ten spots come from the confirmed list headed for Dubai, and each one brings a clear identity, big reputation, and settings that fit the pace of the city. This is the group that stands out the most for VIP diners, expats, and regulars who enjoy long nights, loud tables, and menus that stay memorable.
Barrafina
The arrival of Barrafina in DIFC comes with a long track record from London. The counter setup keeps everything close, with croquetas, tortilla, grilled prawns, and chef-led service shaping the experience. People who enjoy active dining rooms already track this one, and the location makes it an easy pick for after-hours plans.
Gymkhana
Gymkhana brings North Indian plates with serious depth, including tandoori masala lamb chops, kid goat keema with pao, and wild muntjac biryani. The Mayfair origin gives the concept a strong starting point, and its entrance into DIFC gives regulars another strong Indian option in a district that stays busy every night.
Nobu One Za’abeel

Nobu expands again within Dubai, this time with a new space at The Link. Guests will have a dining room, lounge, private rooms, and a bar with full skyline views. The brand also adds entertainment programming unique to this venue, which creates another layer for people who enjoy dinners that stretch across the night.
Osaka Nikkei
Osaka brings Japanese and Peruvian plates that carry strong flavour ranges. Dishes like tiraditos, quinoa rolls, and desserts with yuzu or lucuma give Dubai diners something fresh within a cuisine style they already enjoy. The location at Mandarin Oriental makes it an easy pick for people who plan dinners around hotel venues.
Park Chinois
Park Chinois arrives at Gran Meliá Dubai Jumeirah with a 1930s Shanghai theme, a full rooftop setup, and Chinese fine dining that fits Dubai’s nightlife rhythm. The style and menu already spark interest among people who enjoy placing dinner and social time in the same space.
Rubia Gallega
Rubia Gallega gives Gran Meliá another strong dining entry with Spanish steakhouse plates. Premium Galician beef, traditional tapas, and a curated grape list anchor the menu. Dubai’s steak lovers already pay attention to openings like this because they enjoy names with clear specialisation.
La Môme
La Môme returns with its French-Mediterranean list and Art Deco interior style. Dubai Hills gains a venue that works well for groups who enjoy social dinners and long nights out. The restaurant sits within a strong category that Dubai’s crowd consistently supports.
The MAINE
The MAINE brings seafood plates, a raw bar, and grilled specials to Club Vista Mare. The beachfront setting works well for brunches, daytime plans, and casual group dinners. People who spend most weekends near the water already mark this one as a go-to for 2026.
Window
Window enters Alserkal with a focus on live-fire cooking and minimal intervention. Guests can expect charred vegetables, flame-grilled plates, and a calm dining room with warm textures and natural finishes. People who track early openings keep this one in their notes because it stands apart from the usual Dubai restaurant blueprint.
Yù & Mì
Yù & Mì arrives at Mandarin Oriental Downtown with a full 1960s Hong Kong concept. Yù offers a moody drinks space, while Mì hides its dining room behind a more discreet entrance, serving Cantonese and Sichuan plates. Diners who enjoy themed spaces with strong identity already add this one to their roster.
Dubai’s 2026 dining wave comes with names that already sit at the centre of every high-end food conversation. These ten restaurants offer strong menus, strong identities, and locations that match Dubai’s pace. Anyone who likes staying ahead of the scene will follow these openings closely because each one lines up with what the city’s most active diners enjoy.

