What To Know
- Starbucks is starting 2026 on a flavorful note with the launch of its new winter menu, introducing a mix of wellness-focused drinks, indulgent chocolate creations, and the return of a fan-favorite flavor.
- Caramel Protein Matcha blends unsweetened matcha with protein-boosted milk and caramel syrup, delivering up to 31 grams of protein in a grande.
- Inspired by luxury chocolate trends and Starbucks’ most viral drinks of 2025, Starbucks is introducing Dubai Chocolate beverages for a limited time this winter.
Starbucks is starting 2026 on a flavorful note with the launch of its new winter menu, introducing a mix of wellness-focused drinks, indulgent chocolate creations, and the return of a fan-favorite flavor. The new menu arrives at Starbucks coffeehouses across the United States from January 6, 2026.
This season’s lineup reflects growing demand for high-protein beverages, viral flavor trends, and comforting winter classics.
Caramel Protein Drinks Join the Year-Round Menu
Starbucks has expanded its permanent offerings with two new caramel protein beverages, available hot or iced and customizable with classic or sugar-free caramel syrup.
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Caramel Protein Matcha blends unsweetened matcha with protein-boosted milk and caramel syrup, delivering up to 31 grams of protein in a grande.
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Caramel Protein Latte features Starbucks Espresso Roast combined with protein-enhanced milk and caramel syrup, offering up to 29 grams of protein per serving.
These drinks are designed for customers seeking both flavor and functional nutrition.
Dubai Chocolate Drinks Make a Limited-Time Debut
Inspired by luxury chocolate trends and Starbucks’ most viral drinks of 2025, Starbucks is introducing Dubai Chocolate beverages for a limited time this winter.
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Iced Dubai Chocolate Matcha combines matcha, pistachio sauce, milk and ice, finished with chocolate cream cold foam and a salted brown-buttery topping.
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Iced Dubai Chocolate Mocha features espresso, chocolate mocha sauce and milk, topped with pistachio cream cold foam and the same signature topping.
Pistachio Becomes a Permanent Favorite
Starbucks’ popular pistachio flavor is officially back—and this time, it’s here to stay year-round. The winter menu includes several pistachio-based drinks:
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Pistachio Cortado
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Pistachio Cream Cold Brew
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Pistachio Latte (hot or iced)
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Pistachio Frappuccino and Pistachio Crème Frappuccino
New Food and Snack Additions
The winter menu also introduces new food options, including:
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Truffle, Mushroom & Brie Egg Bites, made with cage-free eggs and cooked sous-vide
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The returning Valentine Cake Pop
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Khloud Sweet & Salty Protein Popcorn, offering 7 grams of protein per serving
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Two new Ellenos Greek Yogurt flavors: No Added Sugar Muesli and Strawberry Shortcake
Seasonal Merchandise Launches Alongside the Menu
To complete the winter refresh, Starbucks is releasing limited-edition drinkware, including mugs, tumblers, and reusable cups inspired by Lunar New Year, Valentine’s Day, and winter moments. These items will be available while supplies last.
